Bolthouse Miso Ginger Dressing! It's also really amazing with drops of Sriracha Sauce, I like about 20 drops, sprinkled throughout it too! It adds a nice spicy heat! Also about 5g of green onion adds a nice flair as well.
This makes one serving and I assemble the salad on large dinner plates and just multiply it by how many people as needed.
The flavors were exciting with the bold miso ginger taste and nuttiness
from the toasted sesame and the cashews. The different textures played
well together too varying from light and crunchy from the lettuce and
nuts to the softer spiralized carrot with the silky dressing. (You can
always use shredded carrot or julienned if you don't have a spiralizer.) It was very filling and satisfying! Eating it reminded me of my
favorite Thai salad at Panera Bread or like something we had for dinner at a Thai Restaurant.
It pairs well with a fruity Chardonnay too. My favorite Chardonnay is Tobin James 2012 James Gang Reserve Chardonnay. Another pairing that we really enjoyed was the Fancy Pants Sauvignon Blanc that we found at Target. It was a very light crisp fruity wine!